Food is really something to be enjoyed and tastes exponentially better when shared with great company. But there are unavoidable occasions when its just me, hunger and excitement to indulge. Either way, I am always thankful for the grace of sustenance. I want to share this short compilation of the food that I enjoyed, alone and with fellowship.
Now serving lunch, sea food ramen during Red Tide Alert.
Not a coffee drinker but certainly appreciate the treat from a good pal in Ireland.
Fried Fish and Tofu, 2012 Lenten season menu.
My own recipe of Chili Tuna Pasta, with fresh mushroom and various herbs.
Freebie Big Mac. Celebrating 100 years of the famous fast food.
Brings back the memories from hardcore gaming days.
Seafood Curry rice on a bright morning in Singapore.
Birthday cake present for my eldest sister last August 2011.
Pork Chops. Treat for my academe friends after leaving teaching career.
Turning Japanese with an early Sunday dinner. Crab + Bacon, great combo.
I don’t collect but I can say I already have a small collection of chocolate.
Chicken with fresh green. Part of our quick lunch at Orchard Road. 
Free Ice cream from the company I work for on its 48th founding Anniversary.
Whipped up a delicious curry meal for brunch on sunny Saturday.
Healthy snack. White hat Yogurt topped with macadamia nuts.
Feeding the hungry troops. Club house anyone?
Trying out the newly opened World Chicken resto. Late dinner from overtime.
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